Garden Route Sauvignon Blanc

Garden Route Sauvignon Blanc

Fresh tropical fruits and cut grass/green pepper palete with a mineral flint finish.

  • Vineyards

    These vineyards are situated between the peaks of the majestic Outeniqua Mountains. Panted in rocky granite soils on 4 wire Perold trellis over 600m above sea level.

  • Winemaking

    Harvesting takes place mid-March during early morning to ensure the coolest possible berries. The fruit is handled with extreme care and only the best berries are hand selected. At the cellar the clusters are destemmed and lightly crushed into a closed tank and left on the skins till the next day. Then the juice is separated and softly pressed after which fermentation takes place at cool temperatures for about a month. The wine is left on its lees for another 6 months before bottling.

  • Awards

    Vitis Vinifera Gold Award 2017
    Platter 4 star, 2015, 2016, 2017
    Champion Sauvignon Blanc:
    Klein Karoo Young Wine Show
    2012, 2014, 2016
    Silver medal SANW 2011
    Bartho Eksteen Top 10
    2012 vintage)
    Michelangelo Awards: Silver 2013