CÔTE DE BEAUNE
Behind its pale lemon color, our Puligny-Montrachet 2017 shows a nose full of aromas of acacia and green apples, lined with notes of honeysuckle and flint. The palate confirms these flavors and reveals a well-rounded wine with good acidity. The finish is long and clean with a mineral edge, adding to the complexity of the wine.
The stony soils of Puligny-Montrachet, located between Meursault and Chassagne-Montrachet, are widely known for full-bodied and intense Chardonnays that have been sought after for centuries. Rising between 230 and 320 meters above sea level, the southeast exposures are protected from the winds by the Montrachet slopes.
Fermentation and aging in the same French oak barrels. Malolactic fermentation. Aging on lees for 12 months. Fining and light filtration before bottling.